Asian Slaw with Spicy Thai Vinaigrette
Asian Slaw with Spicy Thai Vinaigrette

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, asian slaw with spicy thai vinaigrette. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Asian Slaw with Spicy Thai Vinaigrette is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Asian Slaw with Spicy Thai Vinaigrette is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook asian slaw with spicy thai vinaigrette using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Asian Slaw with Spicy Thai Vinaigrette:
  1. Get 1 (SALAD)
  2. Make ready 3 cup Finely shredded Savoy cabbage
  3. Take 3 cup Finely shredded red cabbage
  4. Get 2 cup carrots julienne (matchsticks)
  5. Make ready 2 Stems green onion, finely sliced (diagonally)
  6. Make ready 1 cup Snow peas, finely sliced (diagonally)
  7. Make ready 1 Telegraph cucumber, seeded and finely sliced (diagonally)
  8. Make ready 100 grams Bean sprouts
  9. Get 1 Long red chilli, finely sliced
  10. Take 3/4 cup Raw peanuts, toasted
  11. Take 2 tbsp Sesame seeds, toasted
  12. Get 1 (DRESSING)
  13. Prepare 1/3 cup Rice wine vinegar
  14. Make ready 2 tsp Fresh lime juice
  15. Get 3 tbsp Sweet chilli sauce
  16. Make ready 1 tbsp Fresh chopped mint
  17. Take 1 tbsp Fresh chopped basil
  18. Prepare 1 tsp Minced garlic
  19. Make ready 1 tsp Minced ginger
  20. Get 1 1/2 tsp Honey
  21. Get 1/4 tsp Sea salt
  22. Take 1/4 tsp Cracked black pepper
  23. Make ready 1/2 tsp Ground coriander
  24. Take 1/2 cup Peanut oil
  25. Take 1 tbsp Sesame oil
Steps to make Asian Slaw with Spicy Thai Vinaigrette:
  1. Shred cabbage and julienne carrots as per ingredients list states.
  2. Slice green onion and snow peas.
  3. Cucumbers
  4. Basically- prep veggies as stated in ingredients list and throw together in a large salad bowl. The sesame seeds and peanuts need to be toasted in a dry fry pan before adding to salad.
  5. Now throw all dressing ingredients into a separate bowl, mix well with a fork and pour over salad. Mix well, garnish (if you like) with sliced chilli- lime wedges and mint leaves. - Serves about 1000 sides.
  6. Great flavours, really very healthy. Go well as a side with chicken or pork. Give it a go kids- you'll love it!

So that’s going to wrap this up with this special food asian slaw with spicy thai vinaigrette recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!