Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted rice, peas, and ham. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roasted Rice, Peas, and Ham is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Roasted Rice, Peas, and Ham is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook roasted rice, peas, and ham using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Roasted Rice, Peas, and Ham:
- Get smoked ham I used Smithfield
- Make ready long grain rice
- Get water
- Take frozen English peas
- Prepare kosher salt
- Get ground sage
Steps to make Roasted Rice, Peas, and Ham:
- Render the fat off the skin and fat.
- Cube some of the ham remove the skin and unrendered fat. Add the diced ham.
- Cook the ham till done and add the rice stirring the rice to coat with the drippings.
- When the rice is good and coated it will pick up all the bits off the bottom it will look like this.
- Add the peas and mix in.
- Add the water. This is the important step. Make sure the rice is off the bottom of the pan. Bring to a boil.
- Add to the oven, covered for 20 minutes check at 15 to make sure there is liquids in it. When taken out of the oven keep covered for 15 minutes.
- Serve I hope you enjoy
So that is going to wrap this up for this exceptional food roasted rice, peas, and ham recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
