Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oats pancake(namkeen). One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Oats Pancake(Namkeen) is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Oats Pancake(Namkeen) is something which I have loved my entire life. They are fine and they look wonderful.
Best healthy evening, travel or tea time snack for weight loss. Learn to make homemade oats, barley, Ragi. For more related videos and queries please comment below or mail me at littletellytv@gmail.com.
To get started with this particular recipe, we must prepare a few ingredients. You can have oats pancake(namkeen) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oats Pancake(Namkeen):
- Prepare 2 cup oats
- Make ready 1/2 cup sooji
- Get 1.5 cup dahi
- Take 1 tsp salt
- Make ready 1/2 tsp lal mirch chopped
- Prepare 1 chopped onion
- Prepare 1 chopped capsicum
- Get 1 chopped tomato
- Get as required water
- Prepare 1-2 tsp oil
- Make ready As needed- some chopped coriander, curry leaves
These gluten-free pancakes are fast to whip up and freeze super well. Perfect to make on the weekend and enjoy. Our Oat Pancakes recipe is loved by adults and kids alike, so getting flipping and sharing these pancakes with your family and friends! What diets are these Oat Pancakes suitable for?
Instructions to make Oats Pancake(Namkeen):
- First take oats and suji in a bowl.Add curd. rest for 10 min.
- Then add all vegies, salt, mirch, coriander.
- Then heat a pan at low flame, grease it with oil. pour small mix on it to make small pancakes. cook from both sides till crispy.
- When cook.serve hot with chutney and sauce.
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