Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, dirty bloody mary. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dirty Bloody Mary is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Dirty Bloody Mary is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook dirty bloody mary using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dirty Bloody Mary:
- Prepare Bloody Mary Mix
- Take 1 liter tomato juice
- Prepare 2 tsp prepared horseradish
- Prepare 2 tsp salt flakes
- Take 1 tsp freshly ground black pepper
- Take 1 juice from 1 lemon
- Get 2 tsp Worcestershire sauce
- Take 1 tsp tobasco sauce, or to taste
- Make ready 1/3 cup brine from green olives
- Take Bloody Mary
- Prepare 1 lemon wedge to rim glasses to act as adhesive for celery salt
- Make ready 1 celery salt, to rim edges of glasses
- Make ready 1 stick celery, per glass
- Prepare 3/4 cup Dirty Bloody Mary mix
- Prepare 1 oz vodka
- Prepare 2 green olives stuffed with pimentos
Instructions to make Dirty Bloody Mary:
- TO MAKE THE MIX:
- Combine all ingredients in a large jug and whisk to combine.
- Store in the refrigerator until required, for up to 1 week.
- TO MAKE A DIRTY BLOODY MARY:
- Using one of the lemon wedges, wipe the rim of a glass and dip into celery salt, set aside.
- Add ice an the celery stalk to the glass.
- Pour the Bloody Mary mix into the prepared glass and top with vodka, garnish with the olives.
So that’s going to wrap this up for this exceptional food dirty bloody mary recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!