Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, lemon mousse. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Find Deals on Lemon Mousse in Baking Supplies on Amazon. Carefully fold the whipped cream into the lemon mixture. Decorate with sweetened whipped cream and lemon slices.
Lemon Mousse is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Lemon Mousse is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have lemon mousse using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Mousse:
- Get 1/2 cup lemon curd
- Take 1 cup heavy whipping cream
- Take 1/4 cup powdered sugar
- Make ready 8 fresh raspberries
- Take 4 mint leaves
This rich, silky mousse brightened with tangy lemons makes an elegant end to a meal. Todd Coleman This creamy lemon dessert showcases the fruit's flavor beautifully. Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a new tab; Coastal Living this link opens in a new tab; Cooking Light this link opens in a new tab; Diabetic Living this link opens in a new tab; EatingWell this link opens in a new tab; Eat This, Not That this link opens in a new tab You can do the obvious with your lemon mousse and eat it with a spoon, but we actually love to use this two ingredient mousse as a filling between cake layers. It holds up beautifully and gives a decadence to the cake that you won't get with regular icing.
Instructions to make Lemon Mousse:
- In a stand mixer whisk the lemon curd, cream and sugar together.
- Whip until stiff. About 3-5 minutes.
- Divide between 4 glasses then refrigerate for 4 hours or overnight.
- Top each cup with 1 mint leaf and 2 raspberries. Serve.
Make these smart, simple desserts ahead of time for a relaxed Friday night supper with friends. These lemon mousses are a happy ending to any special meal. Lemon Mousse Cake sounds like a dessert you would find on a restaurant's menu, but take a look. It's two steps and made-from-a-mix easy. I used sugar free jell-o and fat-free whipped topping with no sacrifice to taste.
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