Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, hakka noodles. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Hakka noodles is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Hakka noodles is something that I’ve loved my whole life.
These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Street style Hakka Noodles are easy to make at home! These spicy noodles are great for a quick. Hakka noodles are made of unleavened refined wheat flour.
To get started with this recipe, we have to prepare a few ingredients. You can have hakka noodles using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hakka noodles:
- Prepare hakka noodles
- Prepare Green chilli
- Take sun flower oil
- Take water
- Make ready medium size cleaned and chopped capsicum
- Prepare medium size cleaned and chopped tomato
- Get medium size cleaned and chopped onion
- Prepare Salt (according to taste)
One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables. A perfect vegetarian dinner for the family! Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water Lastly, garnish the noodles with the remaining green parts of the scallions, give the noodles a quick.
Instructions to make Hakka noodles:
- Boil the noodles in a pan on medium flame with two glass of water On gas stove
- Strain the water
- Take all the chopped vegetables and saute them in a pan with two spoon of Sunflower oil for 3 to 4 mins on medium flame
- Add the Hakka Noodles powder in the noodles and mix the vegetables and salt
- Your delicious Hakka Noodles is ready to eat enjoy
Hakka Noodles Recipe, How To Make Hakka Noodles Recipe. Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces. Hakka Noodles are made from plain boiled noodles, stir fried with vegetables. Hakka Noodles Recipe is one of the most famous Indo-Chinese recipe in India. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.
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