Green pepper, bamboo-shoot and pork stir-fry
Green pepper, bamboo-shoot and pork stir-fry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, green pepper, bamboo-shoot and pork stir-fry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bamboo shoots nutrition facts Crisp and chewy bamboo shoots, (sun jian - 笋尖) are freshly erupting edible culms of the bamboo plant. This fragrant and spicy bamboo shoot stir-fry is flavored with a bit of pork and savory Asian ingredients. For the Marinade Stir-fry for a minute and then add the bamboo shoots.

Green pepper, bamboo-shoot and pork stir-fry is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Green pepper, bamboo-shoot and pork stir-fry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook green pepper, bamboo-shoot and pork stir-fry using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Green pepper, bamboo-shoot and pork stir-fry:
  1. Prepare 1 bamboo-shoot (175g)
  2. Take 1 green pepper (200g)
  3. Take 200 g thinly sliced pork
  4. Take 2 TBSP sake
  5. Get Salt
  6. Take Pepper
  7. Take 1/2 TBSP corn starch
  8. Take ☆1 TBSP oyster sauce
  9. Prepare ☆1 TBSP sake
  10. Prepare ☆1 tsp sugar
  11. Make ready ☆1 tsp chicken power stock
  12. Prepare ☆1 tsp soy sauce
  13. Prepare ☆1 tsp mirin
  14. Take ☆1/2 tsp bull-dog, vegetable & fruit sauce (semi-sweet)
  15. Make ready ☆1 clove garlic, ground
  16. Make ready ☆1 tsp ginger, ground

Pork Stir Fry with Peppers - Tender juicy pork, stir fried with crispy peppers and onions in a garlicky savory sauce. It's so easy and fast to make. The dish uses very plain ingredients - pork loin, onion, and. It uses curry paste, chili pepper, green beans, coconut milk, bamboo shoot, sugar, fish sauce, lemongrass, shallot, kaffir lime leaves, chicken breast, galangal, basil, vegetable oil, garlic.

Steps to make Green pepper, bamboo-shoot and pork stir-fry:
  1. Cut pork into 2 inch lengths. Marinate pork with sake, salt, pepper and corn starch.
  2. In a small bowl, mix all the ingredients of ☆
  3. Thinly slice green pepper and bamboo-shoots
  4. In a large pan, high heat, drizzle oil and sauté pork until the color changes. Add green pepper and bamboo-shoots and sauté together, 2 minutes.
  5. Add the ☆sauce. Cook for 2 more minutes and done ✅

This tasty Stir Fry Chicken Bamboo Shoots in Black Bean Sauce has a bold umami flavor, best savored with a steaming bowl of white rice. Fried Garlic and Coriander Squid, and Pork Rib and Bamboo Shoot Red Curry. A Thai dinner on Saturday, with two recipes from Thai Food. Stir Fry Green beans and Tofu with Panch Phoron Recipe. Add chopped sweet peppers and mushrooms with required salt, cook until all the Check salt and serve Bamboo Shoot Stir Fry Recipe with with phulka or as a side dish with rice and sambar.

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