Crab Cakes
Crab Cakes

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, crab cakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crab Cakes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Crab Cakes is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook crab cakes using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crab Cakes:
  1. Get 1/2 onion chopped well
  2. Get 2 celery stalks copped well
  3. Prepare 1 stick of butter
  4. Get 2 tbsp parsley
  5. Prepare 1 can crab meat , do not drain
  6. Get 1/2 cup mayonnaise
  7. Make ready 1 egg
  8. Take 3 tbsp old bay seasonings
  9. Prepare 1 lemon
  10. Take 1 tbsp horseradish sauce
  11. Prepare 1 cup seasoned breadcrumbs
Steps to make Crab Cakes:
  1. melt half stick butter in pan, add onions and celery and parsley saute 3-5 min until soft
  2. Remove from heat and add crab meat with liquid
  3. In large bowl combine egg, beaten, mayo, horseradish, and old bay seasonings, mix well
  4. Bread crumbs to mayo mixture, add crab nd veggies, and squeeze juice of half the lemon mix by hand until a wet pasty dough, if too wet to hold together add a small amount of breadcrumbs until they hold together
  5. shape in to patties large or small whatever your preference place in refrigerator 10 min
  6. melt remaining butter in skillet over medium heat fry patties about 3-5 min per side or until golden brown
  7. Remove from pan on to paper towel
  8. Serve with remaining fresh lemon, tartar sauce , horseradish sauce, or a roumalade sauce
  9. You can make these ahead of time and warm in oven at like 300 until heated through

So that’s going to wrap it up with this exceptional food crab cakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!