Frankfurter Pasta Sauce
Frankfurter Pasta Sauce

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, frankfurter pasta sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Frankfurter Pasta Sauce is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Frankfurter Pasta Sauce is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook frankfurter pasta sauce using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Frankfurter Pasta Sauce:
  1. Make ready 400 ml tomato puree/passata
  2. Take 1/2 onion, chopped
  3. Prepare 1 tbsp olive oil
  4. Make ready 200 grams frankfurters
  5. Make ready seasoning
  6. Take 1/2 tsp sugar
  7. Get 1 pinch thyme
  8. Get 1 pinch black pepper
  9. Take final touch
  10. Make ready 50 grams grated parmesan cheese
Steps to make Frankfurter Pasta Sauce:
  1. Finely chop the onion and put it on low heat together with olive oil, until translucent
  2. Slice frankfurters in thin slices or small pieces and put them together with onions
  3. Cook for few minutes until they turn darker and the good smell is spreading!
  4. Add tomato puree/passata
  5. Add seasonings and cook with lid on for 5 minutes (you can add hot water if the sauce become too thick)
  6. Sauce is ready to be added on pasta, don't forget to add some grated Parmesan on it!

So that is going to wrap this up with this exceptional food frankfurter pasta sauce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!