Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton lamb biryani. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mutton lamb biryani is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Mutton lamb biryani is something which I have loved my whole life. They’re fine and they look fantastic.
Sometimes referred to as Beriani or Biryani or Kachhi Biryani, this dish possibly is on the top of the list when it comes to most searched items on the. Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India.
To begin with this particular recipe, we have to first prepare a few components. You can have mutton lamb biryani using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mutton lamb biryani:
- Prepare 750 gm Mutton
- Take 3 cup basmati rice
- Take 1 cup fry onion
- Take 2 medium tometo
- Take 2 tbs Youghrt
- Make ready 1 cup oil
- Make ready 1 tbs Red chilli powder
- Make ready 1 tbs coriander powder
- Get 1 tea spoon cumin seed
- Prepare 1 tbs garam masala powder
- Take 2 tbs Garlic and 2 tbs ginger past
- Make ready 3-4 green chilli
- Take 2 tbs lemon juice
- Prepare 1 slice lemon
- Prepare Half banch fresh coriander
- Prepare Half banch fresh mint
- Take 2 tbs kewra water
- Prepare 1 pinch orenge colour
I make dum biryani often these days. And i have a hyderabadi mutton biryani recipe already in this blog. Biryani's are very versatile and delicious dishes. This delightful lamb biryani uses earthy whole spices and chillis to create a deep, complex flavours with a spicy end-note.
Instructions to make Mutton lamb biryani:
- Marinate mutton with youghrt and all spice leave for 1 hr
- Rice sock for 20 min and then add with boiling water cook 75%
- Add 1 cup oil and cumin seed than add marinated mutton fry for 10 to 15 min now add 2 cup of water for mutton tender and dry.now add chopped tomatoes.and then add green chilli fresh coriander and mint with slice lemon.all is done
- Now the mutton curry is dry and add fresh mint fresh coriander and green chilli.than 1 layer rice and 1 layer mutton curry again 1 layer rice and 1 layer curry.
- Now add some fry onion and 2 tbs kewra water.then cover the lid and steam 30 mint on low flame
- Delicious mutton lamb biryani is ready this biryani is very tasty and easy.
Lamb Biryani Recipe is one of many biryani recipes in India. I love Indian food, and that's no secret When using a regular pan to make this mutton biryani, then follow the same steps and cover the pan. Mix in corriander, cumin and red. Lamb, hogget, and mutton, generically sheep meat, are the meat of domestic sheep, Ovis aries. A sheep in its first year is a lamb and its meat is also lamb.
So that’s going to wrap it up with this exceptional food mutton lamb biryani recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!