Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, hakka noodles. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hakka Noodles is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Hakka Noodles is something which I’ve loved my entire life. They are fine and they look fantastic.
These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Street style Hakka Noodles are easy to make at home! These spicy noodles are great for a quick. Hakka noodles are made of unleavened refined wheat flour.
To get started with this recipe, we have to first prepare a few components. You can have hakka noodles using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hakka Noodles:
- Take 400 gram noodles
- Get as needed water
- Get 4 tbsp oil
- Get 2 onion finely chopped
- Get 3 Capsicum thinly slice
- Prepare 2 bowl cabbage thinly shredded
- Get to taste Salt
- Make ready 1/2 tsp ginger green chillies paste
- Make ready 2 tsp soy sauce
- Take 6 tsp noodles masala
- Get 1/2 tsp black pepper crushed
One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables. A perfect vegetarian dinner for the family! Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water Lastly, garnish the noodles with the remaining green parts of the scallions, give the noodles a quick.
Steps to make Hakka Noodles:
- Firstly in a boiling water add noodles, - 1 big spoon oil &salt.furthermore stir once&get the water to boil.or cook as per instructio.drain the water completely & keep aside.
- Heat a large Kadai with some oil.further, sauté ginger garlic green chillies paste.also sauté onion, cabbage and capsicums.
- Sauté till they shrink in size.do not over cook the vegetables.also add salt,soy sauce & noodles masala give good mix
- Further add the noodles then add crushed paper.mix well,do not over mix as the noodles will break
- Finally served Hakka Noodles.
Hakka Noodles Recipe, How To Make Hakka Noodles Recipe. Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces. Hakka Noodles are made from plain boiled noodles, stir fried with vegetables. Hakka Noodles Recipe is one of the most famous Indo-Chinese recipe in India. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.
So that’s going to wrap this up for this special food hakka noodles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
