Hakka Noodles
Hakka Noodles

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, hakka noodles. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Street style Hakka Noodles are easy to make at home! These spicy noodles are great for a quick. Hakka noodles are made of unleavened refined wheat flour.

Hakka Noodles is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Hakka Noodles is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have hakka noodles using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hakka Noodles:
  1. Get noodles
  2. Make ready water
  3. Take oil
  4. Take onion finely chopped
  5. Get Capsicum thinly slice
  6. Take cabbage thinly shredded
  7. Prepare Salt
  8. Prepare ginger green chillies paste
  9. Take soy sauce
  10. Make ready noodles masala
  11. Prepare black pepper crushed

One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables. A perfect vegetarian dinner for the family! Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water Lastly, garnish the noodles with the remaining green parts of the scallions, give the noodles a quick.

Instructions to make Hakka Noodles:
  1. Firstly in a boiling water add noodles, - 1 big spoon oil &salt.furthermore stir once&get the water to boil.or cook as per instructio.drain the water completely & keep aside.
  2. Heat a large Kadai with some oil.further, sauté ginger garlic green chillies paste.also sauté onion, cabbage and capsicums.
  3. Sauté till they shrink in size.do not over cook the vegetables.also add salt,soy sauce & noodles masala give good mix
  4. Further add the noodles then add crushed paper.mix well,do not over mix as the noodles will break
  5. Finally served Hakka Noodles.

Hakka Noodles Recipe, How To Make Hakka Noodles Recipe. Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces. Hakka Noodles are made from plain boiled noodles, stir fried with vegetables. Hakka Noodles Recipe is one of the most famous Indo-Chinese recipe in India. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.

So that is going to wrap it up for this special food hakka noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!