Leah's Arroz Rojo (Mexican Red Rice)
Leah's Arroz Rojo (Mexican Red Rice)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, leah's arroz rojo (mexican red rice). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Leah's Arroz Rojo (Mexican Red Rice) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Leah's Arroz Rojo (Mexican Red Rice) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have leah's arroz rojo (mexican red rice) using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Leah's Arroz Rojo (Mexican Red Rice):
  1. Get Roma tomatoes, chopped fine
  2. Prepare olive oil, extra virgin
  3. Get finely chopped onion
  4. Get minced garlic
  5. Get chicken stock
  6. Prepare long grain rice
  7. Make ready tomato sauce
  8. Get chopped cilantro
  9. Make ready dried Mexican oregano
  10. Take ground cumin
  11. Take chili powder
  12. Make ready salt and pepper
  13. Get juice of a half a lime
Steps to make Leah's Arroz Rojo (Mexican Red Rice):
  1. Sauté the onion in a large skillet or saucepan in the olive oil until translucent. About 3 minutes
  2. Add the garlic and rice, cook until slightly toasted.
  3. Add the broth, tomato sauce, and chopped tomatoes. Bring to a boil.
  4. Add the cilantro, Mexican oregano,cumin, chili powder, and salt and pepper.
  5. Reduce heat and cover, cooking until liquid is absorbed, about 15 minutes. Do not open the cover. Rice needs steam to cook, and releasing the steam adds to the cooking time not to mention making the rice sticky and tough. Remove from heat.Let sit for 8 minutes before removing the cover.
  6. Squeeze the juice of a half of a lime when done cooking and stir in
  7. Delicious! Serve with your favorite Mexican or Tex Mex dishes. Or anything else!

So that is going to wrap it up with this special food leah's arroz rojo (mexican red rice) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!