Steamed Greens
Steamed Greens

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steamed greens. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Steamed green beans are more flavorful and more nutritious than boiled. Plus, steaming requires little time and attention. A steamer basket is a great kitchen tool to have on hand.

Steamed Greens is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Steamed Greens is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have steamed greens using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steamed Greens:
  1. Make ready 4 baby marrows cut into rounds
  2. Get Handful green beans cut into quarters
  3. Get 3 carrots peeled and sliced into strips
  4. Make ready 1 cup water to boil
  5. Make ready To taste salt

This easy recipe is a great starting point for other flavors or preparations, like adding cooked green. green day - rock band fronted by bi man steam powered giraffe - trans lady fronted steampunk band The green glow under the grill/screen is from glow in the dark powder mixed with resin - I mix my. A side dish of vegetables on the holiday table. healthy food for the whole family or dinner at a restaurant on a. These zesty steamed green beans are the epitome of an easy side dish! These lemony steamed green beans go with almost any meal, from meatloaf to salmon to pasta.

Instructions to make Steamed Greens:
  1. Rinse all these vegetables (baby marrows, green beans and carrots) and pour water in a pot and place another enamel bowl in the pot and pour vegetables on it then cover the bowl with the pot lid let it boil while the vegetables are steaming.
  2. Let it continue to steam until you take a fork and just prick one vegetable to see that are now soft and crunch cause the reason for steam to enjoy those healthy nutrients in the vegetables
  3. Once the like that cooked then remove the bowl and discard the water and season with salt your healthy steamed vegetables can be served πŸ‘ŒπŸ‘ŒπŸ˜‹πŸ˜‹

Once steamed, you can toss with butter and salt or a little fried garlic like in my No-fail Butter and Garlic Green Beans and serve with something equally delicious and easy like Tri-tip in the Oven. Dark green leafy vegetables are so great! They are bursting with minerals and vitamins. These Steamed Collard Greens will strengthen your immune system. Place green beans and butter in saucepan and heat through.

So that’s going to wrap it up for this special food steamed greens recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!