Vegan whole wheat orzo with yellow squash, spinach & jalapeños
Vegan whole wheat orzo with yellow squash, spinach & jalapeños

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan whole wheat orzo with yellow squash, spinach & jalapeños. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vegan whole wheat orzo with yellow squash, spinach & jalapeños is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Vegan whole wheat orzo with yellow squash, spinach & jalapeños is something that I’ve loved my entire life.

Recipe: Orzo with Butternut Squash, Spinach, and Blue Cheese. Add orzo, butternut squash and season to taste with salt and pepper. Non-vegans can serve this dish with grated Parmesan cheese, feta or blue cheese.

To begin with this recipe, we have to first prepare a few components. You can have vegan whole wheat orzo with yellow squash, spinach & jalapeños using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
  1. Take Whole wheat orzo as prepared
  2. Make ready Garlic
  3. Take Onions
  4. Prepare Jalapeños
  5. Prepare Yellow squash
  6. Get Spinach
  7. Take Green onions
  8. Prepare Cilantro
  9. Make ready Organic taco seasoning
  10. Get Hot sauce

Fire Grain Freekeh - Cracked Flame Roasted Whole Grain, Healthy Ancient Superfood, High in Protein, Vegan, Easy to Cook, Heirloom from the Galilee Mountains. Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken. Toss spinach mixture with orzo pasta. Portion onto serving plates with a drizzle of balsamic vinegar and a sprinkling of crumbled feta cheese and chopped tomatoes.

Instructions to make Vegan whole wheat orzo with yellow squash, spinach & jalapeños:
  1. Prepare 1 1/2 cup orzo as directed on container
  2. Sauté onions garlic and jalapeños in olive oil
  3. Add taco seasoning
  4. Add sliced yellow squash
  5. Sauté on medium heat for 10-15 minutes
  6. Add hot sauce
  7. Add green onions
  8. Add cilantro
  9. Add cooked orzo
  10. Enjoy

This Summer Squash Orzo Salad is from the Summer Squash section. Sprinkle each serving with diced salami and crumble cheese on top. Orzo Pasta - Use classic semolina orzo OR whole wheat orzo for this soup. I'm a big fan of the whole wheat orzo in this recipe because of the added LEAFY GREENS - Kale, spinach, or chard would make this soup even better than it already is. You'd only be upping the nutritional value by doing so.

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