Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, hakka noodles. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hakka Noodles is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Hakka Noodles is something that I have loved my whole life. They’re fine and they look wonderful.
These hakka noodles are great with fried rice, chili paneer or any Indo-chinese dish like baby corn Street style Hakka Noodles are easy to make at home! These spicy noodles are great for a quick. Hakka noodles are made of unleavened refined wheat flour.
To get started with this recipe, we must prepare a few ingredients. You can cook hakka noodles using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hakka Noodles:
- Take noddles:-
- Make ready noodles
- Make ready Water
- Take oil
- Take Salt
- Prepare Veggies:-
- Prepare carrots chopped
- Get cabbage
- Make ready onions
- Take capsicum
- Prepare spring onions
- Make ready oil
- Take garlic paste
- Take red chilli sauce
- Get soya sauce
One of the most popular Indo chinese recipes of boiled noodles tossed with fresh cut vegetables. A perfect vegetarian dinner for the family! Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water Lastly, garnish the noodles with the remaining green parts of the scallions, give the noodles a quick.
Steps to make Hakka Noodles:
- Boil the water,add salt and oil to it.Take noodles pack.crack it to the half.do not over cook.strain and add cold water or ice to it. It shouldn’t be sticky.
- Heat the oil. Add garlic paste to it. Add chopped onions and other veggies to it.
- Add pepper, salt to it. Mix them well until it cooks. Add chilli sauce, soya sauce and ketchup to it. Add noodles and mix them well. Sprinkle spring onions to it.serve hot.
Hakka Noodles Recipe, How To Make Hakka Noodles Recipe. Hakka noodles is a popular Indo-Chinese dish made with boiled noodles, variety of veggies and spicy sauces. Hakka Noodles are made from plain boiled noodles, stir fried with vegetables. Hakka Noodles Recipe is one of the most famous Indo-Chinese recipe in India. Hakka noodles are something that can make even full grown adults feel like kids and no you don't need to go the a Chinese restaurant to satisfy your noodle craving.
So that’s going to wrap this up for this exceptional food hakka noodles recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
