Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, lamb marsala. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Lamb Marsala is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Lamb Marsala is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lamb marsala using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Lamb Marsala:
- Get 200 g goat meat
- Get 20 ml cooking oil
- Take to taste salt
- Take 2 table spoon Lamb masala
- Take 1 table spoon crushed garlic
- Prepare 1 table spoon crushed ginger
- Prepare 5 leaves mint
- Get 3 leaves rosemary
- Get 1 red onion
- Prepare 2 tablespoon soy sauce light
- Make ready 1 bunch coriander
Steps to make Lamb Marsala:
- Cut the meat into desirable pieces and Put the meat in a bowl
- Chop mint, rosemary, garlic and ginger
- Add the above ingredients in the meat bowl
- Add soy sauceand salt and mix well
- Add lamb masala and mix well too. Wrap it and let it marinate for about 30mins
- Add oil in a pan and let it heat
- Add marinated meat and let it Cook under high heat then reduce the heat for about 15minutes
- Add onions and let it Cook for about 3mins
- Chop corriander and mints
- Mix them for about a minute and it's ready to serve
So that’s going to wrap this up with this exceptional food lamb marsala recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
