Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, pat slovacek's cabbage roll soup fusf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pat Slovacek's Cabbage Roll Soup FUSF is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pat Slovacek's Cabbage Roll Soup FUSF is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have pat slovacek's cabbage roll soup fusf using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pat Slovacek's Cabbage Roll Soup FUSF:
- Take 1 lb Italian sausage
- Take 2 tsp olive oil
- Prepare 4 cups cabbage, coarsely chopped
- Prepare 1 large onion, diced
- Make ready 2 large carrots, peeled, quartered, sliced
- Get 1/2 cup orzo
- Get 3 tbsp brown sugar
- Prepare 2 tbsp fresh parsley, chopped
- Get 1 bay leaf
- Take 4 cups beef broth
- Make ready (3) 8 oz. cans tomato sauce
Steps to make Pat Slovacek's Cabbage Roll Soup FUSF:
- Heat olive oil in large stock pot over medium high heat. Add sausage and season with salt and pepper.
- Brown sausage, break into small pieces (4-5 minutes). Add onion and garlic, cook for an additional 2-3 minutes.
- Add cabbage, carrots, beef broth, tomato sauce, orzo, bay leaf, and brown sugar. Stir until all ingredients are combined.
- Bring to a simmer and cook for 25-30 minutes or until orzo is tender. Remove bay leaf.
- Add a dash of fresh parsley and serve.
So that is going to wrap it up with this special food pat slovacek's cabbage roll soup fusf recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!