Hung-curd -canapes
Hung-curd -canapes

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hung-curd -canapes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

hung curd or hung yogurt recipe - sharing a diy post on how to make hung curd or yogurt at home. hung curd is nothing but curd whose whey has been drained completely. hung curd is used in some indian recipes like for the marination of paneer tikka or any tikka. its also used to make thick raitas, dips. Hung curd recipe - Learn to make hung curd or hung yogurt with step by step photos. Hung curd or hung yogurt is made by draining the whey from curd to get a thicker consistency that is suitable to use in recipes like Dahi kabab, raita, wraps, sandwiches, shrikhand, dips and deserts.

Hung-curd -canapes is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hung-curd -canapes is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have hung-curd -canapes using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hung-curd -canapes:
  1. Get 1 cup hung curd
  2. Prepare 1 tbsp soaked Moong
  3. Get 1 tbsp Onion finely chopped
  4. Get 1 tbsp grated carrot
  5. Make ready 1 tbsp finely chopped capsicum
  6. Prepare 1 tsp Black pepper powder
  7. Take 1 tbsp kasuri methi/coriander leavesf
  8. Prepare to taste Salt
  9. Take 1 tbsp tomato sauce
  10. Take 1 tbsp fresh lemon juice
  11. Make ready 1 teaspoon extra-virgin olive oil
  12. Prepare 10-12 Mad Angels chips

Hung curd can be used for many recipes like for the Marinating Paneer Tikka or to make Indian sweet Shrikhand etc. It is also used to make Dahi Kababs, Thick Creamy Raita, Sandwiches, Dips, Desserts, Parfait, Curries or even Chutneys. Hung curd can be made very easily at. Hung curd is nothing but yogurt drained of all its water.

Steps to make Hung-curd -canapes:
  1. Take a bowl and add hung curd, add onion,, capsicum and carrot,overnight soaked whole Moong daal.
  2. Also, add black pepper,kasuri methi and salt.Mix it well.
  3. Then add tomato sauce, olive oil, and lemon juice and mix it again.
  4. Now place 1/2 tsp of the mixture on top of each Mad angel chips.
  5. Do the same process with other to have the canapés with this topping or dip the Mad angles on curd dip mixture.
  6. Serve this immediately and enjoy

It can be made very easily at home. After this time period, pressure is applied to the bundle to squeeze out all the water and the hung curd is ready. hung curd paratha recipe aloo dahi paratha with a detailed photo and video recipe. a unique stuffed indian flatbread recipe with hung curd, paneer and boiled potato stuffing. commonly the paratha stuffing is filled with different types of vegetable stuffing and thus making a complete meal. but it can also be made with other wet ingredients and dahi or curd is one such. Hung curd is basically the next level of yogurt or dahi. Just like paneer, hung curd too can be prepared at home.

So that is going to wrap it up for this exceptional food hung-curd -canapes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!