Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oxtail ragu. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Oxtail Ragu is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Oxtail Ragu is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have oxtail ragu using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Oxtail Ragu:
- Prepare 6 large oxtail (also works well with short ribs)
- Get 2 lbs pork rib tips (use any pork, I like bone in for flavor)
- Prepare 4 cups water or stock
- Make ready 1 carrot diced
- Make ready 1 medium yellow onion diced
- Take 4 stalks celery diced
- Take 3 tbsp chopped garlic
- Prepare 1 cup white wine (dry white works great)
- Take 1 tbsp crushed red pepper
- Make ready 1 small can tomato paste
- Make ready 4 oz fresh basil (or 1 oz dry)
- Prepare 2 tbsp sugar (optional)
Instructions to make Oxtail Ragu:
- In your instapot/pressure cooker add your pork, oxtail and water. Pressure cook for 45 mins
- After your oxtail and pork is cooked remove the bones, save the liquid.
- In a pot on medium heat, add a little oil or butter whichever you prefer and start sauteing your carrots, celery and onions until softened.
- Add your garlic and cook for another 2 mins.
- Add your white wine and reduce until almost evaporated.
- Add your tomato paste and cook for 2 mins (this is called blooming)
- Add your reserved liquid from the pressure cooker and simmer for 45 mins until thickened.
- Add your meat, basil, sugar and salt and pepper and cook for another 10 mins.
- Serve over pasta of your choice!
So that’s going to wrap this up with this special food oxtail ragu recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!