Whole grain fusilli pasta with tomato basil sauce
Whole grain fusilli pasta with tomato basil sauce

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, whole grain fusilli pasta with tomato basil sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. Reviews for: Photos of Easy Fusilli with Tomato Pesto Sauce. Using a potato masher or your hands, slightly crush tomatoes to bruise and release juices.

Whole grain fusilli pasta with tomato basil sauce is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Whole grain fusilli pasta with tomato basil sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have whole grain fusilli pasta with tomato basil sauce using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Whole grain fusilli pasta with tomato basil sauce:
  1. Make ready 200 g fusilli pasta whole grain or your choice of pasta
  2. Prepare For the sauce
  3. Take 1/4 tsp sugar
  4. Take 1/2 onion chopped
  5. Take 3-4 cloves garlic minced
  6. Prepare 1-2 all spice balls
  7. Make ready 1/4 tsp oregano
  8. Make ready 2 large basil leafs
  9. Make ready to taste Salt
  10. Make ready to taste Black pepper
  11. Prepare 2 tbs olive oil
  12. Take 1 cup water
  13. Get 1 can crashed tomatoes

Start boiling the water and cook your pasta according to the. I even put the basil in at the end with the spinach. I don't think this dish is any easier than boiling pasta in one pot, and making a quick tomato sauce in another, besides one less pot to. For this light, uncooked sauce, you must have perfectly ripe tomatoes.

Instructions to make Whole grain fusilli pasta with tomato basil sauce:
  1. In a big pot bring water to a boil and add the pasta with some salt cook to your preference.
  2. FOR THE SAUCE.
  3. Chop the onion and the garlic. And put them in a sauce pan with the oil and sauté them
  4. Now add salt pepper all spice water sugar Crashed tomatoes basil oregano and bring to a boil and cook till sauce reduce to your preference.
  5. You can top with some parmigiana or Greek mizithra. Kali orexi. Enjoy.

Add the basil and pulse just to mix. Drain the pasta and toss with the sauce and the Parmesan cheese. For this light, uncooked sauce, you must have perfectly ripe tomatoes. Drain the pasta and toss with the sauce and the Parmesan cheese. This Warm Tomato Fusilli Salad is made with a few fresh ingredients including tomatoes and fresh basil.

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