Chicken Liver Adobo
Chicken Liver Adobo

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken liver adobo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Liver Adobo is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Liver Adobo is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Liver Adobo:
  1. Take 5 pcs chicken liver
  2. Take 3 medium potatoes cut into 6 pieces each
  3. Prepare 1 big onion cut into cubes
  4. Take 4 cloves garlic press and chopped
  5. Take 2 bay leaves
  6. Make ready 5 pcs whole black pepper
  7. Prepare 30 ml soy sauce
  8. Make ready 10 ml Mirin
  9. Make ready 5 cubes Brown sugar
  10. Prepare 30 ml Rice vinegar
  11. Make ready 1/2 cup water
Instructions to make Chicken Liver Adobo:
  1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
  2. Then serve with steamed rice.🙂

So that is going to wrap this up for this special food chicken liver adobo recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!