Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kalamarakia in the oven as if fried. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kalamarakia (calamari) that are easy, tasty, healthier since you bake them, you can make them as quickly, using less olive oil and most important, the kitchen stays clean! Δημοφιλέστερες Ειδήσεις Κατηγορίας Συνταγές. This is a classic Asian fried rice recipe that is easy to make and is a website favorite. Kalamarakia Tiganita: Classic Greek Small Fried Squid (Calamari).
Kalamarakia in the oven as if fried is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Kalamarakia in the oven as if fried is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook kalamarakia in the oven as if fried using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kalamarakia in the oven as if fried:
- Prepare 1 kg fresh or frozen calamari
- Get juice of one lemon
- Make ready 1/4 cup ouzo
- Prepare salt
- Take flour
- Prepare olive oil
- Get greaseproof paper
Crispy and perfectly seasoned fried calamari recipe (kalamarakia tiganita)! A favorite Greek meze that is served in every fish tavern (Psarotaverna) and you should really give it a try making it at home. Discover all the secrets behind this traditional delight here. Liana one of the unique kids that upload video daily on YouTube.
Steps to make Kalamarakia in the oven as if fried:
- Clean the calamari, wash them, remove the skin by pulling it from one end and cut them into rings about one finger thick. Keep the tentacles and head whole.
- Place them in a bowl add the lemon juice, as much salt as is needed and the ouzo. Mix them and set aside to marinate for 1 hour in the fridge (I left them longer).
- After they marinate, strain the liquids and add plenty of flour so that they are well coated and dry on all sides.
- Line the baking tray with the greaseproof paper, brush it with oil or even better, spray with oil or add just a little over the calamari and after you shake them to get rid of the excess flour, spread them on one layer on the baking tray and bake in a preheated oven at 200°C.
- Leave them until they get golden brown. You don't have to turn them over.
- Remove from the oven and serve (optionally) with lemon. Bon appétit.
In this Channel you watch Liana Daily Life, Pretend play and much more. To watch her video. kalamarakia tiganita. Beka Florentino. stifado (stewed with lots of pearl onions), in Greek , pronounced stee-FAHthoh Sto fourno (baked or oven roasted, literally means "in the oven"), in Greek , pronounced stoh FOOR-no Tiganita (fried in a skillet, from the Greek word for skillet, tigani). Kalamarakia (Greek Squid) recipe: Try this Kalamarakia (Greek Squid) recipe, or contribute your own. Let the squid stand in the sauce for ten minutes, then drain.
So that is going to wrap this up with this special food kalamarakia in the oven as if fried recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
