Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mike's soft boiled egg vietnamese banh mi sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
  1. Get Vietnamese Banh Mi Slaw [as needed]:
  2. Get Fresh Cabbage [thin sliced]
  3. Get Fresh Carrots [thin sliced]
  4. Make ready Cucumber [thin sliced]
  5. Prepare Diakon Radishes [thin sliced]
  6. Prepare Green Onions [sliced]
  7. Take Thai Chilies [fine chop]
  8. Make ready Thai Basil Leaves [left whole]
  9. Take Purple Onions [thin sliced]
  10. Get Sprouts
  11. Make ready Fresh Cracked Black Pepper
  12. Get 1/2 tsp Lemon Grass [fine chop]
  13. Prepare 1/2 tsp Garlic [fine chopped]
  14. Get 1/2 tsp Ginger [fine chop]
  15. Prepare 1 Thick Lime Wedge [juiced + reserves for serving]
  16. Prepare 1/2 tsp Granulated Sugar
  17. Take 3 dash Quality Fish Sauce
  18. Take 3 dash White Or Rice Vinager
  19. Get 1 Splash Water
  20. Make ready Bread:
  21. Get 2 large Sturdy Baguette Buns [halved]
  22. Get Melted Butter
  23. Prepare Soft Boiled Eggs:
  24. Make ready 4 large Egglands Best Eggs
  25. Take Boiling Water
  26. Take Ice Water
  27. Make ready 1 tsp Salt
  28. Prepare Toppers & Garnishments:
  29. Prepare Siracha Sauce
  30. Get Fresh Avocado
  31. Take Lime Wedges
  32. Make ready Fresh Cilantro
  33. Prepare Fresh Jalapeños [sliced]
  34. Make ready Fresh Mint
  35. Prepare Mayonnaise
  36. Take Sea Salt
Instructions to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
  1. Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
  2. Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
  3. Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
  4. Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
  5. Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.

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