Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai pork and vegetable rice bowl. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Thai Pork And Vegetable Rice Bowl is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Thai Pork And Vegetable Rice Bowl is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have thai pork and vegetable rice bowl using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Thai Pork And Vegetable Rice Bowl:
- Make ready 1 lb ground pork
- Take 1 tablespoon grated ginger
- Prepare 1/2 each red, green and yellow bell peppers, seeds removed
- Prepare 1 large onion
- Make ready 2 cloves garlic, minced
- Take 1 tablespoon sugar
- Get 1 tablespoon Mirin (rice cooking wine)
- Prepare 3 tablespoons soy sauce
- Get 1 teaspoon fish sauce
- Take 1/2 cup chicken broth (as needed)
- Take 4 cups cooked white rice
- Prepare 1 tablespoon chopped parsley
Instructions to make Thai Pork And Vegetable Rice Bowl:
- Brown ground pork together with grated ginger over medium heat (make sure to crumble the meat as it cooks).
- Meanwhile, cut pepper halves into strips, lengthwise. Peel onion and cut into quarters lengthwise, then halve each quarter again.
- In a small bowl, whisk together sugar, rice cooking wine, soy sauce and fish sauce. Set aside. (Below is a photo of the rice cooking wine that I use.)
- Add peppers, onion and garlic to the pork. Cook until softened, about 4-5 minutes.
- Stir in the seasoning mixture, mix until well combined, allow it to simmer for 2 minutes. Gradually add chicken broth to pork mixture if more liquid is needed.
- Place rice in a bowl and spoon some Thai Pork and Vegetables on top. To serve, sprinkle with chopped parsley (or I use chopped scallion stalks if I have them available).
- Enjoy!
- Note: 1 cup uncooked white rice usually yields 3 cups cooked white rice.
So that’s going to wrap this up for this exceptional food thai pork and vegetable rice bowl recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
