Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chai masala tea. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chai Masala Tea is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chai Masala Tea is something which I have loved my whole life. They’re fine and they look wonderful.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Originating in the Indian subcontinent, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime.
To get started with this recipe, we must prepare a few ingredients. You can cook chai masala tea using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Chai Masala Tea:
- Make ready Soya or Almond milk
- Make ready cinnamon stick
- Prepare cardamon pods
- Get pink peppercorns
- Take cloves
- Make ready black tea
- Get fresh ginger
A cup of chai gives a wonderful sense of warmth and Hello Manjula, your recipe for Masala Chai is very handy to have and practical for when I don't have. masala/.
Instructions to make Chai Masala Tea:
- Gently warm ingredients in a pan for 10mins, strain, serve and sip.
So that’s going to wrap this up with this special food chai masala tea recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
