Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, apple & chicken crock pot pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple & Chicken Crock Pot Pie is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Apple & Chicken Crock Pot Pie is something that I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can cook apple & chicken crock pot pie using 24 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Apple & Chicken Crock Pot Pie:
- Get Pie Filling
- Get Crockpot
- Get Large Stirring Spoon
- Take Pound Pre-Cooked Chopped Boneless Skinless Chicken Breasts
- Take Chicken Broth or Equivalent Chicken Bullion (be sure to add appropriate amount of water if using bullion)
- Prepare Large Chopped Red Potatoes
- Prepare Large Fuji or Red Apples
- Prepare Chopped or Diced Celery
- Get Chopped Carrots
- Get Mililiter (equivalent to half a bottle) of Pink Moscato Wine
- Take Black Peppercorns
- Get Sea Salt
- Make ready Minced Garlic
- Take Parsley Flakes
- Take Cornstarch for thickening
- Prepare Whole Bay Leaf
- Make ready Pie Crust
- Get Pyrex Pie Dish
- Get Rolling Pin
- Take All Purpose Flour
- Get Shortening
- Prepare Sea Salt
- Prepare Egg Yolks
- Make ready Ice Water
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Steps to make Apple & Chicken Crock Pot Pie:
- Pour flour in bowl and stir in sea salt.
- Seperate 2 Egg Yolks from Whites and add the yolks into the bowl.
- Melt the shortening, add into the bowl, and mix well with the other pie crust ingredients.
- Slowly mix in ice water a teaspoon at a time.
- Knead dough, roll into a ball, then place into fridge to cool.
- Take and add all pie filling ingredients into your crockpot
- Stir ingredients together and cover on high heat for 3hrs stiring every 15-20min or so.
- You will know the filling is done cooking once it has spread its delightful aroma throughout your home.
- Cut your ball of dough in half and roll out using a large rolling pin.
- Place over pyrex pie dish and cut off excess dough from edges.
- Pour in your pie filling
- Roll out the other half of dough and cover the top of the pie with it. Pinch the edges to seal it all together.
- Using a knife make 4. Small slits in the center of pie so it can breathe while baking.
- Spinkle the top with Parsley Flakes and Pepper.
- Place Pie on cookie sheet and bake on center rack at 350°F Fahrenheit for 40-45 minutes or until crust appears golden and flakey.
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So that’s going to wrap this up for this exceptional food apple & chicken crock pot pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!