Mike's Low Carb/Calorie Vegetable Beef Soup
Mike's Low Carb/Calorie Vegetable Beef Soup

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
  1. Get ● For The Proteins [you can also use chicken or seafood]
  2. Make ready 80/20 Lean Ground Beef
  3. Make ready ● For The Vegetables Seasonings & Broth
  4. Take Boxes Beef Broth
  5. Get Thick Sliced Mushrooms
  6. Get Medium White Onions
  7. Make ready Small Head Broccoli
  8. Take Sliced Cabbage
  9. Prepare Sliced Carrots
  10. Take Sliced Celery
  11. Get LG Green Bell Pepper [deseeded]
  12. Get Medium Red Bell Pepper [deseeded]
  13. Take Medium Yellow Bell Pepper [deseeded]
  14. Prepare Medium Orange Bell Pepper [deseeded]
  15. Get Chopped Garlic
  16. Take Leaves Cilantro
  17. Take Leaves Parsley
  18. Get Can Spinach
  19. Take Of Your Favorite Red Salsa Sauce [low sugar]
  20. Prepare Cans Diced Green Chilies
  21. Make ready Diced Tomatoes
  22. Prepare ROTELL [with chilies]
  23. Take Green Beans [drained]
  24. Prepare Asparagus [drained]
  25. Get Artichokes [drained]
  26. Prepare Fresh Basil Leaves
  27. Prepare Italian Seasoning
  28. Make ready Crushed Bay Leaves
  29. Prepare Red Pepper Flakes
  30. Take Fresh Ground Black Pepper
  31. Prepare Maggi Chicken Boullion Powder [or more to taste]
  32. Take Liquid Beef Boullion
  33. Make ready Worshestershire Sauce
  34. Prepare Liquid Beef Boullion
  35. Prepare Granulated Garlic Powder [add last]
  36. Prepare Granulated Onion Powder [add last]
Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:
  1. Brown your beef in a large pot. Drain any grease if needed.
  2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
  3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
  4. Serve piping hot and garnish with fresh parsley. Enjoy!

So that’s going to wrap it up with this special food mike's low carb/calorie vegetable beef soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!