Pasta with Lemon Garlic sauce
Pasta with Lemon Garlic sauce

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, pasta with lemon garlic sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pasta with Lemon Garlic sauce is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Pasta with Lemon Garlic sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have pasta with lemon garlic sauce using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with Lemon Garlic sauce:
  1. Make ready 8 Cups cold salted water
  2. Get 1 handful Pasta, I used Angel hair
  3. Prepare 2-3 cloves Fresh Garlic minced
  4. Get 1 large sweet onion roughly chopped
  5. Prepare 1 lemon squeezed minus seeds
  6. Make ready 1/2-2/3 cup fresh grated Parmesan
  7. Get Handful grated cheese, I used Fiesta shredded cheese
  8. Take 1/2 pint cherry or grape tomatoes cut in half
  9. Take 1/4 cup milk
  10. Take 1 stick butter, cut into pats
  11. Make ready Olive oil
  12. Take About 1 tablespoon dried Oregano
  13. Prepare About 1 tablespoon dried Basil
  14. Get Onion powder
  15. Prepare Garlic powder
  16. Make ready to taste Sea or Kisher Salt
  17. Get Fresh ground black pepper
  18. Make ready 1 bag Baby carrots cut in half
  19. Take 8-10 fresh Asparagus tips
  20. Get Fresh mushrooms sliced
Instructions to make Pasta with Lemon Garlic sauce:
  1. Allow 8 cups of salted water to come to a boil. I added my dried herbs and pasta to the boiled water.
  2. Angel hair is ready in between 3-4 minutes, other pastas are usually ready 7-8 minutes.
  3. I sautéed my minced garlic on low heat, added my chopped onions, until Translucent. I then added the rest of my prepped vegetables. Sautéed on low,
  4. In a small pot, heat the butter, the cheese on low
  5. When butter and cheeses are soft and fairly melted, drain pasta, place back into hot pot it was cooked in.
  6. Add the vegetables, and the Butter cheese sauce, to the pasta, gently stir to blend. I then added the squeezed lemon and milk. Once again stir to blend.
  7. Allow to sit about 3-5 minutes. Deve with a smile and enjoy

So that’s going to wrap it up with this exceptional food pasta with lemon garlic sauce recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!