Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, apple pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Pie is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Apple Pie is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook apple pie using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie:
- Prepare 6-7 cups thinly sliced and peeled apples
- Make ready 1/2 cup packed brown sugar
- Make ready 3 tablespoons all-purpose flour
- Prepare 1 teaspoon cinammon
- Get 1/4 teaspoon ground ginger
- Take 1/4 teaspoon ground nutmeg
- Prepare 1 tablespoons lemon juice
- Prepare Pie Crust
- Prepare 2 cups all-purpose flour
- Prepare 1/2 teaspoon baking powder
- Get 1/2 teaspoon salt
- Take 2/3 cup shortening
- Make ready 5-6 tablespoons ice water
- Get 3 tablespoons butter
- Get 2 tablespoons fresh milk
- Get 1 tablespoons granulated sugar
Instructions to make Apple Pie:
- In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
- In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
- On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
- Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
- Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.
So that’s going to wrap this up for this special food apple pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
