Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ±
Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ±

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, baked vegan feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ±. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ± is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ± is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook baked vegan feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ± using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ±:
  1. Get Vegan Feta
  2. Prepare sprinkle of pink peppercorns
  3. Take Freshly soft cut herbs (dill, Greek oregano, mint)
  4. Get Fresh hard herbs (thyme, bay, rosemary
  5. Take green olives
  6. Make ready black olives (kalamata are best but any will do)
  7. Make ready capers
  8. Prepare bay leaves
  9. Take drizzles of olive oil
  10. Prepare wedge of lemon
Instructions to make Baked Vegan Feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ±:
  1. Place the feta on baking paper (leaving enough to make a folded envelope. Sprinkle with the peppercorns, olives and herbs and bake in the oven for 200c for 12 minutes.
  2. Unwrap and add a drizzle of olive oil, the soft herbs and spinach and Return to the oven for a further few minutes
  3. Enjoy with crusty sourdough bread or sprinkled on top of a salad.

So that is going to wrap this up with this special food baked vegan feta with olives, pink peppercorns, lemon and summer herbs and veggies šŸŒ± recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!