Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, balinese young papaya soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Balinese Young Papaya Soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Balinese Young Papaya Soup is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have balinese young papaya soup using 26 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Balinese Young Papaya Soup:
- Get 350 gr young/green papaya, cut into long matchsticks
- Make ready 100 gr meat, cut to taste
- Take 1/2 tsp tamarind, dissolved in a little water
- Prepare 2 red chillies, thinly sliced
- Take 1 section galangal, crushed
- Get 2 stalks lemongrass, crushed
- Take 1 1/2 tbsp palm sugar
- Make ready 2 bay leaves
- Take 4 lime leaves
- Make ready 700 ml water
- Prepare to taste Salt
- Prepare Oil for frying
- Take GROUND SPICES:
- Prepare 9 shallots
- Get 5 cloves garlic
- Get 7 cayenne peppers
- Take 2 cm turmeric
- Prepare 2 cm ginger
- Get 3 cm kencur
- Take 3 candlenuts, toasted
- Get 1 tsp coriander
- Prepare 1/2 tsp pepper
- Get 1/2 tsp dried shrimp paste
- Make ready FOR SPRINKLING:
- Make ready 1 tbsp fried shallots
- Take 1 sprig basil, pull off leaves
Instructions to make Balinese Young Papaya Soup:
- Use water to boil the meat until tender and set aside.
- Saute ground spices, galangal, lemongrass, bay leaves and lime leaves until fragrant.
- Add the seasoning into the meat stew, add sliced papaya. Cook until papaya is soft.
- Add tamarind water, palm sugar, and salt. Adjust taste, add red pepper and turn off the heat.
- Serve the vegetables with a sprinkling of fried shallot and basil.
So that is going to wrap it up for this exceptional food balinese young papaya soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!