Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, banana nut bread. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Banana nut bread is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana nut bread is something which I’ve loved my whole life.
All Reviews for Extreme Banana Nut Bread 'EBNB'. Someone who KNOWS what banana nut bread is supposed to be! Looking for a banana bread recipe that has a little crunch?
To get started with this particular recipe, we have to first prepare a few components. You can have banana nut bread using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana nut bread:
- Make ready 2 cups sugar
- Get 3/4 cup butter, softened
- Get 3 eggs
- Make ready 2 cups mashed bananas
- Prepare 1/2 cup sour cream
- Get 1 teaspoon baking soda
- Prepare 1/2 teaspoon baking powder
- Take 2 teaspoon cinnamon
- Make ready 2 cups nuts walnuts finely chopped
- Take 2 teaspoons vanilla
- Prepare 2 cups flour
Made with ripe bananas, pecans, and cinnamon this homemade bread is so. Warm banana nut bread is hard to beat, even if it isn't completely picture perfect. Variations for this Banana Nut Bread Recipe. If walnuts aren't your thing, here are a few common and delicious options!
Steps to make Banana nut bread:
- Preheat oven to 300 and bake bread for 90 minutes. Lightly grease and flour two 8 x 4 bread pans.*Side note: I have changed the sugar amount from the recipe. It called for 3 cups. I thought it was too sweet. So I changed it to 2 cups. Also I have changed the sugar up by adding one cup regular sugar and one brown cup before. It tastes good that way too. Make the bread however you decide to.
- In large bowl cream together butter and the sugar until light and fluffy. Stir in eggs one at a time. Add vanilla. Stir in the mashed bananas and sour cream.
- In a separate bowl combine the flour, cinnamon, baking powder, baking soda and walnuts. You can pick a different nut or dont use them or add chocolate chips.
- Bake for 90 minutes until a tooth can be inserted and comes out clean.
- Remove from pan and let cool on a cooling rack. Eat at room temp, still a little hot or cold. The banana flavor tastes stronger the next day or two.
This basic moist banana nut bread is made with simple pantry ingredients. Use pecans or walnuts in the loaf or If you have three ripe bananas, you can bake this easy, delicious loaf of banana bread. Charlie Andrews from New Orleans demonstrates how to make a delicious and moist Banana Nut Bread. Hope you all will give this recipe a try. The sour cream helps keep the loaf soft, while the walnuts add a welcomed.
So that is going to wrap this up for this exceptional food banana nut bread recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!