Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, beef tongue stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef Tongue Stir-Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Beef Tongue Stir-Fry is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have beef tongue stir-fry using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Tongue Stir-Fry:
- Take 250 gr smoked/cooked beef tongue, sliced thinly
- Make ready 1 red onion, peeled, sliced thinly
- Make ready 2 tsp ground garlic
- Make ready 2 tbsp grape juice (or you can use 1 tbsp cooking sake or mirin)
- Prepare 1 tbsp oil
Steps to make Beef Tongue Stir-Fry:
- Heat the oil in a pan. Stir-fry red onion and ground garlic for about 5 minutes.
- Add the beef tongue and stir until well combined. Add grape juice and continue stirring from time to time.
- When the water has evaporated a bit, taste it. Add grape juice or a pinch of salt according to your preference.
- We like to eat this with rice, but I think it'll be nice for sandwich and pasta, too.
So that is going to wrap it up with this exceptional food beef tongue stir-fry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
