Ground nut/peanut soup
Ground nut/peanut soup

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, ground nut/peanut soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut soup or groundnut soup is a soup made from peanuts, often with various other ingredients. It is a staple of African cuisine but is also eaten in East Asia (Taiwan), the United States (mainly in Virginia) and other areas around the world. Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch.

Ground nut/peanut soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Ground nut/peanut soup is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have ground nut/peanut soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ground nut/peanut soup:
  1. Make ready chicken breast
  2. Prepare grounded peanut
  3. Prepare tomatoes
  4. Make ready onion
  5. Get Tomatoe paste
  6. Make ready Garlic and ginger paste
  7. Take tspn tumeric
  8. Take tspn curry powder
  9. Make ready Salt
  10. Prepare Oil

If you have yet to try this unique and wonderful combination of peanuts with tomatoes and spices, then you're in for a treat! West African Peanut soup, Groundnut stew or Maafe. All these names refer to the same soup. This will allow the Oils in the nuts to be easily released once it's blended.

Instructions to make Ground nut/peanut soup:
  1. Cut the chicken breast as desired, add in spices and bring to boil for 10min until water dries.
  2. Cut tomatoes and onions, pour in the chicken pot,add in oil let it simmer until tender then add tomatotoe paste, keep stirring.
  3. In a mixing bowl put peanut grind and mix with water until smooth with no lumps. Add in the chicken pot, add water as desired and keep stirring for it not to stick on the pan's bottom.
  4. Let it cook for around 10min.Serve while hot when ready.

Smoked Turkey and the The ground peanuts take the soup up a notch with that punch of flavor and it also serves as a thickener. Ground Nut Soup is a delicacy that is prepared from groundnut which is mashed into a paste, usually termed as groundnut pate. Groundnut soup is eaten with fufu, banku, kenkey and so on. It is a delicacy that Ghanaian and people in other African countries consume, such as in Sierra Leone. Melt peanut butter in a large saucepan over medium heat.

So that’s going to wrap this up with this exceptional food ground nut/peanut soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!