Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, macadamia & white choco chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Macadamia & White Choco Chip Cookies is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Macadamia & White Choco Chip Cookies is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook macadamia & white choco chip cookies using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Macadamia & White Choco Chip Cookies:
- Get Butter *softened
- Get Brown Sugar
- Get Caster Sugar
- Get Large Egg
- Make ready Vanilla Extract
- Take & 3/4 cup Self-Rising Flour
- Make ready Macadamia Nuts *coarsely chopped
- Take White Chocolate Chips
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Steps to make Macadamia & White Choco Chip Cookies:
- Preheat oven to 180℃. Line 2 baking trays with baking paper.
- Beat softened Butter and Sugars until smooth and well combined. Beat in Egg and Vanilla, and mix well. Add Flour and mix well, then add Macadamia Nuts and White Chocolate Chips and combine evenly.
- Roll the dough into 24 balls, about 3cm size, and place on the prepared trays, 12 balls each. You may wish to press down slightly but I usually don’t press down.
- Bake for 15 to 20 minutes or until golden and cooked. Transfer to a wire rack to cool.
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So that’s going to wrap this up for this exceptional food macadamia & white choco chip cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
