Burger steak
Burger steak

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, burger steak. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Burger steak is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Burger steak is something which I’ve loved my whole life. They are fine and they look fantastic.

Berger steak. Быстро и вкусно. Бёргеры. Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms.

To get started with this particular recipe, we must first prepare a few components. You can cook burger steak using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Burger steak:
  1. Get Ground pork
  2. Take Ground beef
  3. Take Gravy
  4. Take Butter
  5. Take Half an onion
  6. Prepare Button mushroom
  7. Make ready pinch Sugar
  8. Make ready Bouillon cube (or beef stock)
  9. Take Lemon juice
  10. Take pepper
  11. Get Flour
  12. Make ready Water

Burger steak is actually a Pinoy version of Salisbury steak and one of the cheapest dish on the Jollibee's menu and it could be cheaper if you will make your own burger steak with mushroom gravy. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. Below you'll find "Steaks & Burgers" recipes and tips. Cast Iron Steak Recipe There's nothing like cast iron for getting a serious sear on a steak.

Steps to make Burger steak:
  1. Do a burger patties. Then grill it or pan fry them. Set aside
  2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
  3. Add the beef bouillon cubes, sugar and water.
  4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
  5. Add the patties cover it with the sauce.
  6. Serve with bed of rice. Or mashed potatoes

I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. CHOP HOUSE Steak Burgers are made with the best cuts of meat in butcher-style grinds so they're bursting with flavor.

So that is going to wrap it up for this exceptional food burger steak recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!