Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, stir fry carrot and cucumber in oxtail soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Stir Fry Carrot and Cucumber In Oxtail Soup is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Stir Fry Carrot and Cucumber In Oxtail Soup is something that I have loved my whole life. They are fine and they look wonderful.
But cucumbers are a top-notch stir-fry ingredient. They become juicy and tender after taking a spin in a sizzling hot wok, with an almost silky smooth texture. Your next step is to put the sliced cucumbers in a large bowl, adding salt and letting them stand for a half hour, which does two things.
To get started with this recipe, we have to first prepare a few components. You can cook stir fry carrot and cucumber in oxtail soup using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fry Carrot and Cucumber In Oxtail Soup:
- Get 1 large carrots
- Get 1/2 tbsp dice shallots
- Prepare 1/2 tbsp dice garlic
- Get 1 1/2 tbsp oil
- Take 2 tbsp campbell oxtail soup
- Take 1/2 cup boiling water
- Get 1 large cucumbers
- Take 1 tsp worcestershire sauce
- Make ready 1/2 tsp salt
This oxtail soup uses simple ingredients like onions and turnips that round out the meaty flavor of the oxtails resulting in a balanced flavorful soup. This oxtail soup recipe is so simple and easy that I am a little embarrassed to even publish it. This oxtail soup is the ultimate comforting dish features beef that falls off the bone, rich tomato broth, and My mom created this oxtail soup recipe with slight alterations. Oi is cucumber, and bokkeum means stir-fried.
Instructions to make Stir Fry Carrot and Cucumber In Oxtail Soup:
- With oil saute dice garlic and shallot with carrot then add condensed oxtail soup with water then mix well and simmer in low heat for 7 minutes with covered lid
- Add seasoning then simmer another 1 minutes then add cucumber and off heat
We prepare cucumbers in many different ways. Some are prepared raw, salted, and/or seasoned either I know stir-frying cucumbers may sound a little strange to some of you, but it's commonly done in Korean cooking. Oxtail soup may not strike you as a dish that sounds particularly Thai, but yes in fact we do have our own version of it! It's not a super common dish (beef isn't a popular choice of meat in Thailand to begin with) but you can most often find it at Thai Muslim. Stir in the oxtail meat and taste the soup; adjust seasoning to taste.
So that’s going to wrap this up for this exceptional food stir fry carrot and cucumber in oxtail soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
