Macerated Tomatoes Batch 3
Macerated Tomatoes Batch 3

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, macerated tomatoes batch 3. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Macerated Tomatoes Batch 3 is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Macerated Tomatoes Batch 3 is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have macerated tomatoes batch 3 using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Macerated Tomatoes Batch 3:
  1. Take large vine ripened tomato
  2. Make ready Chinese black vinegar or Balsamic vinegar
  3. Get pink Himalayan salt
Instructions to make Macerated Tomatoes Batch 3:
  1. Wash and slice the tomato. Salt the tops of the slices. Restack the tomato into a liquid safe container. Add vinegar to each slice before stacking them together.
  2. Keep stacking I used a measuring cup because of the taper held the tomato slices into place. Let the tomato macerate for 15 minutes. Serve I hope you enjoy.

So that’s going to wrap it up with this exceptional food macerated tomatoes batch 3 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!