Sig's Oxtail Soup
Sig's Oxtail Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, sig's oxtail soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sig's Oxtail Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sig's Oxtail Soup is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have sig's oxtail soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sig's Oxtail Soup:
  1. Prepare 1 kg oxtail
  2. Get 2 tbsp bacon fat
  3. Take 2 tbsp flour
  4. Make ready 1 1/2 liter beef stock
  5. Get 1 onion
  6. Make ready 2 cloves
  7. Prepare 1 bay leaf
  8. Take 10 black pepper corns
  9. Make ready 1 tsp coriander
  10. Make ready 1 pinch salt
  11. Make ready 1 pinch paprika
  12. Make ready 1/2 tsp gravy browning(optional)
  13. Make ready 10 or so button mushrooms cut in half, optional
Instructions to make Sig's Oxtail Soup:
  1. Brown the flour in the baconfat and add chopped onion. add the oxtail and brown from all sides. Add stock and all other ingredients, simmer slowly until the meat is soft and tender and the stock has reduced,at least one and a half hours somewhat.Keep check on liquid.Remove bay leaf and cloves.Add mushrooms,remove oxtail and clean meat of bone add meat to soup. Use a little gravy browning to achive a deeper colour
  2. Serve with fresh bread. Add extra stewing or braising steak if you require extra meat about half way through cooking.
  3. If you busy prepare and brown the meat in frying pan, then put into slowcooker with all other ingredients, but only about 1/2 to 3/4 of the amount of liquid set on automatic timing, after about 6- 8 hours it will be beautifully cooked, check seasoning.

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