Teriyaki Chicken 照り焼きチキン
Teriyaki Chicken 照り焼きチキン

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken 照り焼きチキン. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Teriyaki Chicken 照り焼きチキン is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Teriyaki Chicken 照り焼きチキン is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook teriyaki chicken 照り焼きチキン using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken 照り焼きチキン:
  1. Get 1 lbs chicken thigh
  2. Make ready 2 Tbsp sugar
  3. Get 2 Tbsp syoyu
  4. Prepare 2 Tbsp mirin
  5. Get 2 Tbsp sake
  6. Make ready Sesame oil or olive oil
Steps to make Teriyaki Chicken 照り焼きチキン:
  1. Cut chicken thigh into small pieces
  2. In a jar, mix sugar, shoyu, mirin and sake
  3. Heat frying pan, add sesame oil and sauté until almost cooked
  4. Add sauce and keep heating for 2-3 minutes till sauce becomes soupy, shiny
  5. Enjoy!!
  6. Next day, for Bento Box

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