Pistachio Pasta
Pistachio Pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pistachio pasta. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pistachio Pasta is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Pistachio Pasta is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have pistachio pasta using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pistachio Pasta:
  1. Get 1 cup cooked pasta (any kind)
  2. Take 250 g breast chicken
  3. Get 1 small sweet onion/white onion, chopped
  4. Make ready 2 tbsp olive oil
  5. Make ready 2 tbsp balsamic vinegar
  6. Get 2 tbsp feta cheese
  7. Make ready 1 tbsp brown sugar
  8. Take 4 tbsp water
  9. Get to taste Salt and black pepper
  10. Get Pistacio puree; in food processor
  11. Get 3 tbsp pistachio ground
  12. Prepare Parsley
  13. Take leaves Mint
  14. Take 6 tbsp olive oil
  15. Take 3 gloves garlic
  16. Get to taste Salt and black pepper
  17. Make ready Garnish:
  18. Take 1 tbsp coconut flakes
  19. Make ready 1 tbsp pistachio powder
Steps to make Pistachio Pasta:
  1. In cooking pot,heat olive oil over meduim heaat then add onion then add chicken. Keep it till the chicken dry.
  2. Then add balsamic vinegar,salt and black pepper,feta cheese and sugar then cook for a minute.
  3. Then add pistacio puree mix well then add pasta cooked. And cook for 5 minutes.
  4. Serve and enjoy..šŸ˜šŸ˜

So that is going to wrap it up with this exceptional food pistachio pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!