Sweet & Savory Fried Mackerel
Sweet & Savory Fried Mackerel

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet & savory fried mackerel. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Sweet & Savory Fried Mackerel is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sweet & Savory Fried Mackerel is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have sweet & savory fried mackerel using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet & Savory Fried Mackerel:
  1. Take Mackerel fillet
  2. Prepare ★Soy sauce
  3. Get ★ Sake
  4. Make ready ★ Mirin
  5. Make ready ★ Sugar
  6. Get ★Ginger (grated)
  7. Get Katakuriko
  8. Take Oil for deep frying
Instructions to make Sweet & Savory Fried Mackerel:
  1. Remove fish bones and slice on a diagonal into about 2 cm thickness.
  2. Mix all ★ ingredients and leave for about 30 minutes to 1 hour.
  3. Drain the Step 2 mackerels a little, and lightly sprinkle with the katakuriko.
  4. Heat oil in a frying over medium heat, fry the mackerel pieces, and it's done.

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