Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet & savory fried mackerel. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Sweet & Savory Fried Mackerel is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Sweet & Savory Fried Mackerel is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet & savory fried mackerel using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sweet & Savory Fried Mackerel:
- Prepare Mackerel fillet
- Take ★Soy sauce
- Prepare ★ Sake
- Take ★ Mirin
- Prepare ★ Sugar
- Get ★Ginger (grated)
- Get Katakuriko
- Get Oil for deep frying
Steps to make Sweet & Savory Fried Mackerel:
- Remove fish bones and slice on a diagonal into about 2 cm thickness.
- Mix all ★ ingredients and leave for about 30 minutes to 1 hour.
- Drain the Step 2 mackerels a little, and lightly sprinkle with the katakuriko.
- Heat oil in a frying over medium heat, fry the mackerel pieces, and it's done.
So that is going to wrap it up with this exceptional food sweet & savory fried mackerel recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
