Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy stir-fry sausages. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Stir-Fry Sausages is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Stir-Fry Sausages is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have easy stir-fry sausages using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy Stir-Fry Sausages:
- Prepare 6 chicken sausages (make crosses on two opposite sections)
- Prepare 6 champignon mushrooms – wash, pat dry, slice thinly
- Get 2 onions – slice them
- Make ready 1 dash salt
- Prepare 1 tsp honey
- Take 1 tsp mirin
- Prepare 1 tsp dashi powder
- Take 1 tsp oil
- Get 2 tbsp water
Instructions to make Easy Stir-Fry Sausages:
- Put oil in a pan. Using low heat, stir-fry onions until a bit translucent.
- Add sausages. Stir for about 2 - 3 minutes.
- Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done.
So that’s going to wrap it up for this exceptional food easy stir-fry sausages recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
