Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, macaroni mushroom with bolognese sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Macaroni Mushroom with Bolognese Sauce is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Macaroni Mushroom with Bolognese Sauce is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have macaroni mushroom with bolognese sauce using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Macaroni Mushroom with Bolognese Sauce:
- Get 2 tbsp butter
- Make ready 1 onion
- Prepare 2 tsp pepper
- Make ready 1/2 tsp salt
- Take 50 grams grated cheese
- Take 250 grams macaroni
- Take 100 grams mushroom
- Make ready 150 grams Bolognese Sauce
Steps to make Macaroni Mushroom with Bolognese Sauce:
- Boil the macaroni, add some salt
- Chop the mushroom and onion
- After the macaroni is well-cooked, drain it. Move it to the bowl, add some butter to make sure it won’t be ropy
- Put the bolognese sauce into the pan, add the chopped mushroom and onion also, stir it with small fire, make sure the mushroom is well-cooked.
- Mix the macaroni with the sauce
- Pour the grated cheese while it still hot, so the cheese will melt and covering the macaroni. Done!
So that’s going to wrap it up for this special food macaroni mushroom with bolognese sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
