Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chocolate cake doughnuts π©. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chocolate Cake Doughnuts π© is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Cake Doughnuts π© is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate cake doughnuts π© using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cake Doughnuts π©:
- Make ready For the doughnuts
- Prepare 2 eggs (substitute with avocado, banana, boiled sweet potato)
- Take 1/8 cup Butter (crisco/sunflower margarine/vegetable oil)
- Make ready 4-6 teaspoons Granulated sugar
- Get 1 tsp vanilla extract (optional)
- Take 1 squeeze Hershey's Chocolate Syrup
- Take 1/3 cup + 2 tbsp plain flour
- Take 1 tsp baking powder
- Make ready For the toppings (use a good combination of any of these)
- Get Mini chocolate chips (dark/white chocolate)
- Make ready Mini marshmallows
- Get Mini pretzels
- Get Rainbow sprinkles
- Get Heart sprinkles
- Prepare Galaxy sprinkles
- Prepare Chocolate curls/shavings
- Prepare Extra chocolate (to drizzle)
- Take Mixed chopped nuts (peanuts, almonds, pistachios, pecans)
- Make ready caramel (to drizzle)
- Make ready freeze-dried/fresh berries (raspberry, blueberry, strawberry)
- Get Graham cracker crumbs
- Take Oreo crumbs
- Take Mini Mars/Snickers/Galaxy/Twix (cut into pieces)
- Make ready Whipped cream/cool whip (optional)
Steps to make Chocolate Cake Doughnuts π©:
- Cream the butter (crisco/sunflower margarine/vegetable oil) with the sugar and then, add 1 egg (avocado, banana or boiled sweet potato) at a time and continue to whisk till everything comes together.
- Squeeze a good amount Hershey's Chocolate Syrup in. The syrup can be substituted with melted chocolate bars. Just make sure your syrup or melted bar is 100% pure dark chocolate. Add the vanilla and whisk this for another minute.
- Add the flour slowly and gradually along with the baking powder. This step is entirely optional but if you want to, you can add mixed nuts and/or chocolate chips at this point to give the doughnut batter an extra crunch/flavor. Your batter should be silky and smooth like this.
- Pour into the greased pan/doughnut moulds and bake these for 3 minutes (if you're using the microwave). Adjust your temperature settings to your liking if you're either baking this in an electric oven or steaming it in a steamer. Cool them in room temperature the sooner they step out of the oven/steamer. Cut them with the doughnut cutter if you've baked it in a regular square pan. Drizzle extra chocolate syrup/melted chocolate on the top and it's done. Well… almost.
- Be creative and use any of the toppings mentioned on the recipe and give the doughnuts your own kind of makeover. Doughnuts with topping(s) stand out better than those that don't. Double or triple the recipe if you're sharing these with family or friends π€
So that’s going to wrap this up for this special food chocolate cake doughnuts π© recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!