Sayur asem kacang tanah translate: sour soup veggie with peanuts
Sayur asem kacang tanah translate: sour soup veggie with peanuts

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sayur asem kacang tanah translate: sour soup veggie with peanuts. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sayur Asam atau Sayur Asem banyak sekali ragamnya, ada yang menyebutnya berdasarkan ciri khas daerah masing-masing, seperti : sayur asem jawa, sayur asem. Sayur asem, needless to say, is a favorite among many locals. Whenever we went to restaurants that serve native Indonesian cuisines, we always order this sayur asem soup.

Sayur asem kacang tanah translate: sour soup veggie with peanuts is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sayur asem kacang tanah translate: sour soup veggie with peanuts is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sayur asem kacang tanah translate: sour soup veggie with peanuts using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
  1. Make ready 1-1.5 litre water
  2. Take Paste
  3. Get 3 cloves garlic
  4. Take 6 cloves shallot
  5. Get 4 bird eye chili (optional)
  6. Prepare 5 curly chili
  7. Prepare 2 candlenut
  8. Make ready 1 teaspoon shrimp paste
  9. Prepare Herbs
  10. Prepare 2 cuts of galangal
  11. Prepare 3 bay leaves
  12. Make ready to taste Tamarine paste
  13. Make ready Veggie +
  14. Make ready Melinjo (fruit of gnetum tree) picture in method #1
  15. Take leaves Melinjo
  16. Get 1/2 chinese squash (diced)
  17. Make ready 1 cob of sweet corn (cut into 4-5pieces)
  18. Take 5 String beans cut into long pieces (4cm)
  19. Prepare 1/2 cup raw skinned peanuts
  20. Make ready 1/2 cup ground roasted peanuts
  21. Take Seasoning
  22. Make ready Sugar
  23. Prepare Salt
  24. Take Beef stock

Sayur asem termasuk sajian sehat yang menyegarkan. Yuk intip kreasi resep sayur asem yang bisa Anda coba di rumah agar tidak membosankan. Selain mudah dibuat, sayur asem juga sangat menyegarkan. Manfaat kacang bagi kesehatan banyak didapatkan dalam berbagai cara.

Instructions to make Sayur asem kacang tanah translate: sour soup veggie with peanuts:
  1. Pour water into large pan, bring to boil along with your herbs+tamarine paste and raw skinned peanuts
  2. When the soup is boiled bring in the paste and corn chunks,season well with sugar,salt and stock. Taste it!
  3. Bring in the melinjo and melinjo leaves, chinese squash,simmer a little bit then bring in the string beans. Stir. Cook well then put the heat off.
  4. Last step put the ground roasted peanuts stir until well combined.
  5. Tips : its ok to leave the melinjo out if you can not find it in your local market. You can put more raw nuts or add your fave veggie in it. (My fave is raw jackfruit)

Memakan minimal dua sendok makan selai kacang setiap minggu untuk menjaga berbagai penyakit. IDN Times bagikan resep sayur asem dari berbagai daerah yang bisa kamu coba! Kamu bisa membuktikannya dengan memasak semua jenis sayur asem, mudah Tambahkan kacang panjang, daun ubi jalar, daun melinjo, cabai hijau besar, cabai rawit merah, asam kunti, dan belimbing sayur. Sayur asem, merupakan makanan rumahan yang cukup terkenal di pulau Jawa. Rasa kuah segar dan asam berpadu dengan baik dengan sayuran di dalamnya.

So that is going to wrap it up for this special food sayur asem kacang tanah translate: sour soup veggie with peanuts recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!