Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, pistachio bundt cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pistachio Bundt Cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Pistachio Bundt Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pistachio bundt cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pistachio Bundt Cake:
- Make ready 1 box (15 oz) yellow cake mix
- Prepare 1 box (3.4 oz) pistachio pudding mix
- Prepare 4 Eggs
- Get 1 cup Sour cream
- Take 1/2 cup Vegetable oil
- Take 1 tsp Almond extract
- Prepare 1/4 cup Granulated sugar
- Prepare 1/4 cup Brown sugar
- Get 1 tsp Cinnamon
- Prepare 1/2 cup Chopped pistachios
Instructions to make Pistachio Bundt Cake:
- Preheat oven to 350°F
- In a small bowl, combine both sugars, cinnamon and 1/2 cup chopped pistachios; set aside.
- In a large bowl, combine cake mix, pudding mix, eggs, sour cream, oil and almond extract. Using a hand mixer, beat on medium speed for 2 minutes.
- Pour 1/3 of the batter into a prepared 9-cup bundt pan. Sprinkle with the sugar-nut mixture. Top with the other 2/3 of batter.
- Bake at 350°F for 50 minutes or until done. Remove from oven and let cool for 15 minutes before removing cake from pan. Let cool entirely and then frost with icing and sprinkle with remaining tablespoon of chopped pistachios.
- To make the icing, combine 1/2 cup powdered sugar, 1 tablespoon softened butter, 1 tablespoons milk, 1/2 teaspoon almond extract and 1/4 teaspoon ground cinnamon. Beat until smooth and pour over cooled cake.
So that is going to wrap this up with this special food pistachio bundt cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!