Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vanilla buttercream frosting. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Vanilla Buttercream Frosting is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Vanilla Buttercream Frosting is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vanilla buttercream frosting using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla Buttercream Frosting:
- Get 1 cup unsalted butter, softened to room temperature
- Make ready 4-5 cups confectioners' sugar
- Prepare 1/4 cup heavy cream
- Make ready 2 tsp. vanilla extract
- Prepare Pinch salt
Steps to make Vanilla Buttercream Frosting:
- Either using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter on medium speed, until smooth and creamy, about 2 minutes.
- Switch the speed to low and with the mixer running, add 4 1/2 cups of the confectioners sugar, the heavy cream, the vanilla extract and the salt.
- Once it's all added in, increase the speed to high and beat for 3 full minutes. Once that time is up, if it's too thin, add an additional 1/2 cup confectioners sugar or if it's too thick add more heavy cream by the tbsp until the desired consistency is reached.
- That's it, either use it right away or you can tightly cover it and store it in the fridge for up to 1 week.
- Pictured up top on basic vanilla cupcakes, the recipe of which can be found under my profile –>
- Rose designs made using a Wilton 1M tip, which is like an open star shape –>
So that is going to wrap it up for this exceptional food vanilla buttercream frosting recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!